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Chicken Shawarma Recipe 40 gm | Recipe

0 Reviews SKU: 3913
EGP 10.00
Ingredients Salt –Spice Mix (Black Pepper – Coriander – Ginger – Other Seasoning) – Dried Vegetables – Sugar – E621
Total: EGP 10.00

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0 Reviews SKU: 3913
Preparation Method (One bag): To marinade chicken shawarma, bring deep bowl and add one bag of Recipe Seasoning with quarter cup of vegetable oil, cup of vinegar and half cup of yogurt. Stir the components very well then soak half KG of chicken slices in the brine and it will be ready for coking.
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